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SIMPLE TEXAS SALSA
  • 3 tablespoons chopped fresh chives
  • 1/2 bunch fresh cilantro
  • 2 cloves garlic, chopped
  • 2 (14 ounce) cans stewed tomatoes
  • 2 serrano chilis, seeded and chopped
  • salt and pepper to taste
  1. Combine chives, cilantro, garlic, tomatoes, peppers, salt and pepper to taste in an electric blender. Pulse until the salsa is to your desired consistency.

 

 
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