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| HOT COTTAGE CHEESE DIP |
- 1 large container cottage cheese
- 1 package cream cheese
- 3 green onions (sliced)
- 2 cups grated cheese
- 1 can jalepenos or fresh habaneros (chopped)
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- Add chilies to softened cream cheese, then add the rest of the ingredients. Can be eaten with chips, vegetables on toast.
The longer it sits, the hotter it gets.
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