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BASIC CHIMICHURRI
  • 1/2 cup olive oil
  • 1/2 cup wine vinegar
  • 1/2 cup onion -- finely chopped
  • 1 teaspoon garlic -- finely chopped
  • 1/4 cup fresh parsley -- chopped
  • 1 teaspoon dried oregano
  • 1/4 teaspoon aji pepper -- ground
  • 1 1/4 teaspoons salt
  • 1 teaspoon freshly ground black pepper
    1. Mix it all up and let it rest for a few hours to develop flavor.

     
     

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