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  HOME  :: HOT SAUCE :: SALSA & DIPS :: APPETIZERS :: SOUPS & STEWS :: MAIN COURSE :: DESSERTS 
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TEQUILA FUEGO SHOOTERS
  • 1 1/2 oz premium tequila
  • 1 teaspoon hot chile sauce
  • 1 teaspoon lime juice
  • 1 dash onion powder
  • 1 lime wedge
  • kosher salt
  • 1 jalapeno ring

Use lime wedge to moisten 1/2 the brim of the shooter glass. Dip the moistened brim in salt. In a shaker or a glass, mix the lime juice, tequila, onion powder and hot chile sauce. Blend well. Pour the mixture into the shot glass and garnish the edge with a jalapeno ring.

Follow the shot with the lime wedge.

 

 
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